Order a slew of dishes to cover your table with everything from chicken feet and shrimp rice noodles to sticky rice wrapped in lotus leaves and egg yolk buns.Īs part of our celebration of the form, we’ve gathered up some of our favorite dim sum places in and around Boston. Although some restaurants here traded in traditional table-to-table cart service for à la carte menus during pandemic times, this remains a shareable feast - perhaps now more than ever. With Boston’s Chinatown holding strong as America’s third largest and New England’s only ethnic Chinese enclave, dim sum culture has been embraced in local dining since the neighborhood’s founding over a century ago. Its small dishes are typically served from breakfast to late-brunch hours, and are perfect for enjoying with a cup of tea. By one interpretation, it is Cantonese for “touch the heart,” and that it does. 21a, Quincy)Įmpire Garden (690 Washington St.With its frequent pushcart parades and bite-sized morsels tucked into steamer baskets, dim sum in Boston certainly boasts a level of pomp superior to most dining experiences. Though China Pearl’s location in Chinatown is currently closed for renovations, it - and its Quincy counterpart - also came out as a reader favorite.Ĭhris from Quincy called out China Pearl’s steamed char siu bao, shark fin dumplings, meat balls with tofu skin, shrimp noodle, har gow, and custard tarts, while Don from Westborough noted that “they keep the carts coming around so there is not too long a wait for fresh dim sum.”Ĭheck out the full list of reader favorites, plus a map to find the best dim sum restaurant near you.Ĭhangsho (1712 Massachusetts Ave., Cambridge)Įast Ocean (25 Billings Rd., Ste. “I particularly love their shumai over other places, their marinated sliced beef shin is excellent.” “Joyful Garden in Watertown is by far the best dim sum in the area,” wrote one reader. in Quincy dubbed it “reasonably priced,” and called out the steamed barbecue pork buns, fried shrimp and taro patties, and the S&P chicken wings (“which are addictive”).Īnother reader favorite: Joyful Garden in Watertown.ĭeborah from Belmont praised the restaurant’s pork and shrimp dumplings, stuffed eggplant, crab claws, and barbecue pork buns, while Valerie from Watertown said she loved to order the ham sui gok (glutinous rice dumplings) and lo bak go (turnip cake). The Quincy outpost of Winsor Dim Sum received some love, too. Many people come to degust perfectly cooked shrimp rolls, Dim sum and fried prawns. “I love their pork buns and sticky rice, and their custard buns are a recipe for a food coma,” Leilani wrote, and Cristina from Roxbury praised the restaurant for keeping its food “consistent throughout the pandemic.” Discover new tastes of Chinese cuisine in the comfort of this restaurant. from Cambidge said her favorites were Winsor’s shumai, har gow, steamed barbecue pork bun (“best in town!”), glutinous rice wrapped in lotus leaf, pork and century egg porridge, and tofu pudding, while Shan from Medford called out the spareribs in black bean sauce, deep-fried shrimp rolls, shumai, sesame balls, and “all kinds of dumplings.” 161 Jln Besar, Singapore 208876 Singapore +65 9092 2662 Website + Tilføj åbningstider. “Most delicious dim sum options in Boston, hands down!” 15 anmeldelser 1.977 af 10.013 restauranter i Singapore Kinesisk Asiatisk Fusion Spisested. “They’re always packed but they always get the food out so fast and made to order,” she said. Lauren from Boston said she loved the restaurant’s cozy atmosphere. “Getting up there via several sets of perilous stairs is a royal pain, but it is worth the annoyance to go there. “One orders items fresh from a menu,” shared a loyal fan, noting that they loved the varieties of congee, fish balls, shrimp and chive dumplings, and deep fried red bean paste sesame balls.
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